ELAISHA Nutmeg Jaifal Jaiphal (Handpicked Premium Quality) Pure & Natural (175 g)
In The Box
Sales Package: Pure & Natural, Premium & Handpicked
pack_of: 1
General
Brand: ELAISHA
Type: Nutmeg Jaifal Jaiphal
Form Factor: Whole
Quantity: 175 g
Container Type: Plastic Bottle
Gourmet: No
Added Preservatives: No
Maximum Shelf Life: 12 Months
Organic: Yes
Ingredients: Nutmeg Jaifal Jaiphal
Regional Speciality: Kerala
Manufactured By: NAMO IMPEX
Type of Usage: Nutmeg has a long culinary history and can be part of both sweet and savory dishes. It can be used whole and grated directly into a recipe or measured or shaken from a canister of pre-ground nutmeg. To use whole nutmeg, you will need a microplane or nutmeg grater to shave off a small portion of the seed. When including nutmeg, make sure not to use a heavy hand, as this intense spice can easily overpower the flavors of a dish. Nutmeg is also an ingredient in different spice blends, such as pumpkin pie spice, ras el hanout, and garam masala. It is also sprinkled over a variety of hot beverages like cappuccino and eggnog for added flavor and garnish.
Nutrient Content: NA
Flavor: Nutmeg Jaifal Jaiphal
Ready Masala: No
Additional Features
Certification: FSSAI
Country of Origin: India
Other Features: To make nutmeg for seasoning, the nutmeg seeds are dried gradually in the sun over a period of six to eight weeks. During this time, the nutmeg shrinks away from its hard seed coat. The spice is ready when the kernels rattle in their shells when shaken. It is separated from the outer coat (the mace) and sold whole or ground up and packaged., Nutmeg / Jaifal contains powerful antioxidants, Nutmeg / Jaifal has anti-inflammatory properties, Nutmeg / Jaifal has antibacterial properties, Nutmeg / Jaifal may benefit heart health, Nutmeg / Jaifal could boost mood, Nutmeg / Jaifal may improve blood sugar control, Nutmeg / Jaifal Nutmeg has a warm, sweet flavor that pairs well with many different sweet and savory foods., Nutmeg / Jaifal may reduce inflammation by inhibiting certain inflammatory enzymes, Nutmeg / Jaifal is rich in antioxidants, including phenolic compounds, essential oils, and plant pigments, all of which help prevent cellular damage and may protect against chronic diseases.
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